So yummy! This Oven Crack Chicken recipe has everything delicious in it that makes you want more. Filled with a mixture of bacon, ranch dressing mix, cream cheese and cheese…more please!
Oven Crack Chicken
Course: Main EntreeServings
5
servingsPrep time
10
minutesCooking time
15
minutesCalorieskcal
Ingredients
Skinless Boneless Chicken Breasts 2.5 lbs., uncooked
2 Tablespoons- packet of ranch seasoning mix
8 oz. cream cheese (softened)
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon paprika
8 slices of bacon (sliced, cooked and grease drained).
1 cup shredded cheddar cheese (If you’re like me, you always add a little extra cheese. Use all the cheese you want)
1/4 cup sliced green onions
Directions
- Add the chicken breast to a 9×13 baking dish. Evenly sprinkle the ranch dressing mix over the chicken. Then top with the cream cheese, onion powder, garlic powder.
- Bake on 375 degrees F for 35 minutes.
- Sprinkle the bacon, cheese and green onions over top and bake for 10 more minutes.
- Enjoy!
